Enter to Win Tickets to Bizet’s Carmen!

Utah Opera and Salt Lake Magazine present Libretti & Libations, craft cocktails composed by Salt Lake City and Park City’s top mixologists inspired by the love, desire, and jealousy in Bizet’s Carmen at Capitol Theater from October 8 to 16, 2016.

#UtahOperaSips

Post a photo of your libation of choice (tag #UtahOperaSips) and you’ll be entered to win a pair of tickets to see a performance of Carmen (winner will have the option to attend a performance Saturday, October 8 or Sunday, October 9). Visit all participating Libretti & Libations restaurants to submit multiple entries before Wednesday, October 12. Salt Lake Magazine will announce the winner online.

How to Win

Step 1: Enjoy a craft cocktail inspired by Carmen
Step 2: Post your cocktail photo on Twitter or Instagram with #UtahOperaSips
Step 3: Hit the next hotspot for another Libretti & Libations cocktail

Remember to use #UtahOperaSips on Twitter or Instagram to check in your cocktail and enter the contest!

Libretto

Habanera:
Love is a rebellious bird
that nobody can tame,
and you call him quite in vain
if it suits him not to come.

Seguidilla:
Right by the walls of Sevilla,
At my old friend Lillas Pastia’s,
I’ll go to dance the seguidilla
And drink some manzanilla,
I’ll go to my old friend Lillas Pastia’s.

 

Media Sponsor

 

Participating Restaurants

    

Bodega
331 S Main St., Salt Lake City
801.532.4042
 
Craft Cocktail: Verismo
Teaser: Smith and Cross, Lux, anise syrup, mulled orange juice, sherry top
Mixologist: Ryan Santos

     
    

Bambara
202 S Main Street, Salt Lake City
801.363.5454
 
Craft Cocktail: The Habanera
Teaser: Publik cold pressed coffee, Cardamaro, house-made hazelnut simple syrup, bitters, heavy whipping cream

     
    

BTG Wine Bar / Café Molise
63 W 100 S. Salt Lake City
801.359.2814
 
Craft Cocktail: The Toreador
Teaser: George Dickel Rye Whiskey, house-made Spanish spiced syrup, Pedro Ximenez Sherry, fresh lemon juice, lemon peel and maraschino cherry garnish
Mixologist: Jesse Garrett

     
    

Finca
327 W 200 S, Salt Lake City
801.487.0699
 
Craft Cocktail: Encantada
Teaser: Ransom Old Tom Gin, Licor 43 (a Spanish vanilla liquor), yellow chartreuse, lemon rose water, raspberry purée, rose petals and white chocolate rim garnish
Mixologist: Natalie Hamilton

     
    

Handle
136 Heber Ave., Park City
435.602.1155
 
Craft Cocktail: Soldier
Teaser: Manzanilla Sherry, Ransom Dry Vermouth, Beehive Gin
Mixologist: Scott Gardner

     
    

HSL (Handle Salt Lake)
418 E 200 S, Salt Lake City
801.539.999
 
Craft Cocktail: Deserter
Teaser: Brandy de Jerez, Vermouth di Torino, Oloroso Sherry
Mixologist: Scott Gardner

    

Pallet Bistro
237 S 400 W, Salt Lake City
801 935 4431
 
Mixologist: Bijan Ghiai
Craft Cocktail: Torero and The Gypsy
Ingredients: Ransom Dry Gin, Aperol, Lillet Blanc, Dashes Fee Brothers Lavender Bitters
Brugal Anejo rum, Rittenhouse rye, Cynar and Amontillado sherry. A few dashes of Flowers and Cacao bitters.

     
    

Takashi
18 W Market St., Salt Lake City
801.519.9595
 
Craft Cocktail: Habanera Fizz
Teaser: Beehive Jack Rabbit Gin, Oloroso Sherry, caramel syrup, Yuzu juice, habanero shrub, egg white, tonic water
Mixologist: Rich Romney

     
    

O.P Rockwell
268 Main St, Park City, UT
435 615.7000
 
Craft Cocktail: Never Trust a Gypsy
Teaser: Vida Tequila Anejo, Oloroso Sherry, Coffee Syrup, Bitters Lab Charred Cedar and Currant Bitters. Served hot with house made whipped cream and fresh grated nutmeg.
Mixologist: Chris Panarelli

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